Park Kitchen feat. Elysian Foods
Miramar’s favourite neighbourhood eatery joins forces with its Park Road neighbour to offer an exquisite selection of chargrilled deliciousness, Mediterranean dips, and other delights.
- Stuffed flatbread with New Zealand lamb, farro tabouli with tomato, parsley, lemon, cucumber and Elysian Tzatziki – $12.00
- Farro tabouli with tomato, parsley, lemon, cucumber and Elysian Tzatziki (V) – $10.00
- Flatbread with Elysian Taramasalata topped with salmon caviar (DF) – $8.00
- Elysian Mixed Greek Olives Marinated in Wild Greek Oregano, New Zealand Lemons and garlic (V, Vegan, GF, DF) – $6.00
- Elysian Sugared Almonds (V, Vegan, DF) – $6.00