Egmont St. Diner
Egmont St. Eatery turned ‘Diner’ for a legendary pop-up last August, an American diner experience with all the fresh, local & seasonal deliciousness of the Eatery that you know & love.
Now it’s your opportunity to relive our diner dream with some of our menu favourites, including our iconic, heartstopping ‘Fatty Melt’ burger. This epic pop-up is back for one day only, so strap on your fanny-pack, loosen up your belt buckles & head to Wellington Food & Wine Festival 2020!
FESTIVAL CUISINE: Modern New Zealand
- Mini ‘Fatty Melt’ Burger, beef-fat onions, Swiss, Russian dressing, pickles, milk bun, $12 (GF bun + $2)
- Fried chicken, $5 per piece
– buy 3 pieces, receive an inclusive side free
- Marinated heirloom tomatoes, Kalamata olives, capers, oregano, fried bread bun (v, ve, df), $10
- Coleslaw (v, gf, df), $5
- Fries, $5
- Potato salad (v, gf), $5