Aye! Empanadas and More
Hola! We are an Argentinean couple bringing some of our Traditional Homemade Delights to Wellington! EMPANADAS: Baked turnovers with homemade dough & filled with fresh delicious ingredients and Love.
FESTIVAL CUISINE: Argentinian
- Beef Empanada – $7.50
hand cut beef, red pepper, hard boiled egg, onions, green olives & spices (DF)
- Caprese – $7.50
mozzarella, tomato and basil (V) - Chicken Empanada – $7.50
hand cut chicken breast, red pepper, hard boiled egg, onions, green olives & spices (DF)
- Spinach Empanada – $7.50
bechamel sauce, hard boiled egg, red pepper, parmesan & spices (V)
- Vegan Empanada – $7.50
mozzarella, caramelized onions, tofu, mushrooms and walnuts (VE) - Alfajores with Dulce De Leche – $6.50
sweets – homemade cookies covered in chocolate or plain with Dulce de Leche