First Vendor Release now live!
Second Vendor Release will be on 20th November
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CoCo At The RoxyCoCo At The Roxy is known for its flavour driven menu and creative bar scene. Back with popular demand to present the best little Mocktail Bar in town! Take a break from the booze and pay our award winning mixologist, Ray Letoa a visit. He’s here to whip up a storm in a cocktail glass, proving his most celebrated cocktail creations can be just as fun without the hard liquor!
FESTIVAL DRINKS: –
*Still to be released*
Confidant WinesProviders of Fine Boutique Wines from NZ and Portugal.
Stocking the award winning Casa Santos Lima – Portuguese Wines
FESTIVAL DRINKS:
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Red Wines:
*Still to be released*
Crooked CiderHere at Crooked, we have devices that make apples talk. When our fruit leaves this world, it’s not without a sigh of relief. Simply put, we extract the essence of what nature so perfectly nurtured. The truth is within.
ENJOY – CROOKED CIDER.
No added sugar, 100% NZ apples, locally sourced fruit, gluten free Why? Because we care, that’s why.
FESTIVAL DRINKS:
Cider:
*Still to be released*
Duncan’s BrewingDuncan’s is a community of like-minded people who appreciate great tasting beer. We like to take a modern twist on classic flavours which nod to the past and future. Established in 2014 and based in Kāpiti, we are a growing and family-owned brewery.
FESTIVAL DRINKS:
Beer:
*Still to be released*
Fortune FavoursSometimes you just have to take the leap. Fortune favours the bold. The meek might inherit the Earth, but they don’t reach the summit, blaze new trails, sail over the horizon, take their chances and play their hand.
Fortune Favours is crewed by beer lovers who quit their day jobs, restored a heritage building and built their own brewpub in central Wellington’s Leeds Street precinct. We love beer and we want to share that love with you. Fortune Favours beers are fresh, fun and innovative.
FESTIVAL DRINKS:
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Cider:
*Still to be released*
Gladstone VineyardPopular, fun and eminently drinkable, Gladstone Vineyard wines are handcrafted with care and elegance for you to drink with delight. Sustainably produced for you.
FESTIVAL DRINKS:
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Red Wines:
*Still to be released*
Hamden EstateWe are a small family run vineyard located on the Dry River terraces in Martinborough. Our flagship wine is our Pinot Noir but you’ll love our Rose too.
All our wines are true to varietal style and great to enjoy with food. We are positive you will enjoy our wines made by one of Martinborough’s premium wine makers.
FESTIVAL DRINKS:
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Red Wines:
*Still to be released*
House of DumplingsOur food is only flavoured from nature, with fresh herbs, spices and seasoning. You will NOT find any MSG, artificial colouring or flavouring or preservatives in our range whatsoever.
Every single dumpling is carefully handmade by us, just like every dumpling should be.
Everything is made from scratch by our chefs from the pastry to the sauces.It makes so much sense to use local ingredients. It is fresher, with less food miles and supports the local economy. We love getting our ingredients from local producers.
FESTIVAL MENU:
*Still to be released*
Matahiwi EstateWe are a family owned winery dedicated to making great wines to enjoy with friends!
FESTIVAL DRINKS:
White Wines:
Red Wines:
*Still to be released*
MISHMOSHWe love burgers – simple, well made burgers that really hit the spot. We’re not looking to re define the burger, just make bloody good ones, because that’s what we love to do.
We appreciate fresh produce & getting our supplies from our mates down the road – because the humble burger should have humble beginnings too.
The road to the perfect burger is paved with passion – and with that we bring you three of our best bambino’s that grew from idea’s to plates in our Courtenay Place kitchen.
FESTIVAL MENU:
*Still to be released*
Rapaura SpringsThe journey of our wine begins far from our vineyards. Pure water from the snow-capped Southern Alps travels six-months through braided rivers and underground aquifers to emerge crystal clear at Rapaura Springs. Our wines reflect the purity of these waters and tell a story of a lifetime in Marlborough working with nature.
FESTIVAL DRINKS:
White Wines:
Red Wines:
*Still to be released*
Restaurant 88 – Taste VietnamRestaurant 88 serves delicious Vietnamese cuisine. Wellington best kept secret. A slice of Vietnam in the heart of the City.
FESTIVAL MENU:
*Still to be released*
South CiderSouth Cider – formerly known as Eddie’s
South Cider brews fine apple ciders from its secret sub-Antarctic headquarters just south of the Basin Reserve in Newtown, Wellington.
FESTIVAL DRINKS:
Cider:
*Still to be released*
SummerhouseWines from unique and inspiring vineyards across the beautiful sub-regions of Marlborough. Hidden jewels, remote back breaking vineyards helping us write the next chapter in Marlborough’s wine story.
FESTIVAL DRINKS:
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*Still to be released*
THE CRAB SHACKThe Crab Shack is a coastal/Cape Cod themed casual dining and drinking experience. Specialising in seafood with a special emphasis on crab yet including other fabulous meals. “By the Scoop”, “Shack boards” are all included on our menu.
The Crab Shack provides fun, smiles and frivolity in a casual yet entertaining environment. Affordable is an understatement, check out our daily deals today!
FESTIVAL MENU:
*Still to be released*
The Thistle InnWe are excited to bring to you three of our infamous signature dishes. Our carefully crafted cuisine will not disappoint.
For a friendly face and some delicious tastes, come and see us!
FESTIVAL MENU:
*Still to be released*
The Whistling Sisters Beer Co.We’re looking for a subtle flavour palate where yeast balances out a lightly hopped flavour profile. All our beers are brewed in our Ghuznee Street brewery, which is the best that we could build to help us remove chance from our quest for the ageless perfection of a beautifully brewed beer.
FESTIVAL DRINKS:
Beer:
*Still to be released*
Tiki Wine and VineyardsTiki Wines are an indigenous NZ Māori wine producer that is committed to sustainable wine-growing. We care for our vines under the guiding Maori principles of Kaitiakitanga: guardianship, protection and preservation of the earth.
As well as Tiki honouring Royce’s great great grandfather, the name also represents a hand carved Maori treasure which, when gifted bestows good fortune and love on others. We craft our wines with this same spirit in mind.
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Red Wines:
*Still to be released*
Tinker TailorTinker Tailor is a craft beer with a split personality! We start with our utterly perfect, classic, refined brews. That’s our Tailor side. Then, we take those beers, and well Tinker with them. The result? Innovative, quirky, experimental beers, that are a little bit mischievous. Tinker Tailor. Taste-testing, time-tested.
FESTIVAL DRINKS:
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*Still to be released*
